Hostess | Restaurant Reception

As a hostess, you will be the first point of contact for guests, ensuring a warm and professional welcome. You’ll manage reservations, guide guests to their tables, and maintain a pleasant atmosphere at the entrance.

|| Key Responsibilities:

• Greet and seat guests with courtesy and efficiency
• Manage waiting lists and reservations
• Coordinate with service staff to ensure smooth guest flow
• Maintain cleanliness and presentation of the reception area

|| Ideal Candidate:

• High school diploma or higher
• Friendly, well-groomed, and confident communicator
• Preferably with 1+ year experience in hospitality or customer service
• English proficiency is a plus

• Benefits & Work Conditions
  • Competitive monthly salary
  • Full-time schedule: 6 days/week
  • Professional training and career development
  • Medical and social insurance
  • Supportive and motivating work environment