ð‘£²Restaurant Manager
At Media Land Group
Posted Date
11 Jan 2026
Location
Dammam | KSA
Salary Range
After Interview
About the Role
Oversees all food service operations during the event, ensuring high‑quality service, smooth workflow, and excellent guest satisfaction.
Requirements
ð‘£²Key Responsibilities
- Manage restaurant staff and daily operations
- Coordinate menus, food service schedules, and vendors
- Ensure hygiene, safety, and quality standards
- Handle customer feedback and special requests
- Monitor inventory and supply levels
ð‘£²Requirements
- Experience in hospitality or restaurant management
- Strong leadership and customer service skills
- Knowledge of food safety standards
- Ability to manage high‑volume service environments